My father kept a bottle of Concannon Petite Sirah in the cellar for years, saved for when my grandfather visited from Jutland. I didn't understand then what 1961 meant for that wine. Ninety five is a full life.
Their story
Jim Concannon was an American winemaker and the third-generation vintner of Concannon Vineyard in Livermore, California, the winery his Irish immigrant grandfather James Concannon founded in 1883. He is remembered in the wine world as the "Father of Petite Sirah," because he released America's first varietally labeled Petite Sirah, a…
Jim Concannon was an American winemaker and the third-generation vintner of Concannon Vineyard in Livermore, California, the winery his Irish immigrant grandfather James Concannon founded in 1883. He is remembered in the wine world as the "Father of Petite Sirah," because he released America's first varietally labeled Petite Sirah, a 1961 vintage bottled on its own and released in 1964. He also worked with the University of California, Davis, on the program that produced the Concannon Cabernet Sauvignon Clones 7, 8 and 11, selections that his winery estimates are now planted in about 80 percent of California's Cabernet Sauvignon vineyards.
James John Concannon was born on July 25, 1931, to Joseph and Nina Concannon, and grew up in Livermore. As a boy he spent the warm Livermore Valley summers carrying drinking water to the workers in the family vineyards, the first of many jobs he would hold at the estate. He attended St. Michael School and Livermore High School, where he played varsity basketball and proudly earned his letterman sweater before graduating in 1949. He graduated from Saint Mary's College in 1953, served in the United States Army, and studied winemaking and chemistry at UC Davis before returning home to the family business.
Concannon became the winery's lead winemaker in 1960, following his grandfather, the founder, and his father, "Captain" Joe Concannon, who had kept the winery operating through Prohibition by making sacramental wine. In the 1960s his brother Joe oversaw the vineyards while Jim headed up the winemaking. At the time Petite Sirah was used almost entirely as a blending grape, and at Concannon it went into the winery's Burgundy. Together with his friend Denny Caldwell, a Southern California wine retailer, Concannon decided to hold a small lot of the 1961 vintage aside and release it in 1964 as a varietal wine. Petite Sirah went on to become a signature grape for the winery and for growers across California.
In 1965, while in charge of the winery's research and development, Concannon contacted Dr. Harold Olmo of UC Davis about cloning the Cabernet Sauvignon vines descended from cuttings his grandfather had imported from Chateau Margaux in Bordeaux in 1893. Working with Olmo and Professor Curt Alley, he helped select cuttings from a single vine, later called the Concannon Mother Vine. The specimens were heat treated to remove viral disease and propagated at UC Davis, which registered them for the industry between 1970 and 1974 as Clones 7, 8 and 11. State Fair officials later credited the clones with providing the backbone of Napa Valley's Cabernet resurgence in the 1970s and 1980s.
When his brother Joe died unexpectedly, Jim took over full responsibility for the winery, and in the 1970s he steered the family business as president. When the winery was later sold to shore up its finances, he stayed on as winemaker and became its tireless ambassador, traveling the country to represent Concannon to the trade and the public. Under his watch the winery was named Winery of the Year by Wine and Spirits magazine in 1995 and 1997. Known around the estate as "Mr. C," he handed leadership to his eldest son, John, as fourth-generation vintner in 2008, while remaining closely involved as a living repository of the family's history.
Concannon was deeply rooted in his community. He was a longtime member of St. Michael Catholic Church and served on its parish board, sat on several wine industry boards, spent 25 years on the Zone 7 Water Agency board, and in 1994 became a founding board member of the South Livermore Valley Agricultural Land Trust, later known as the Tri-Valley Conservancy. He was an active Rotarian and served more than once as grand marshal of the Livermore Rodeo Parade.
His honors included the Lifetime Achievement Award from the California Exposition and State Fair in 2007 and Man of the Year from The Tasting Panel magazine in 2010. On his 80th birthday in July 2011, more than a hundred industry leaders, family members and friends gathered at the winery to celebrate him and 50 years of American Petite Sirah, and his son John released a Petite Sirah based blend, Crimson and Clover, in his honor.
Concannon was married to his wife, Helen, for 66 years, and they raised four children. Their eldest son, John, died in June 2025 after a long illness. Concannon Vineyard announced on Friday, October 16, 2026, that Jim Concannon had died that week at the age of 95, calling him "one of the great pioneers of California winemaking." No cause of death was disclosed. He is survived by Helen, his children Mary Lessard, Anna Marie Moore and Paul Concannon, three grandchildren, and his sister Nina Radisch. A Mass of Christian Burial will be held on October 27, 2026, at St. Michael Catholic Church in Livermore, followed by a private graveside interment.
Biography adapted from Livermore Vine and Pleasanton Weekly (Jude Strzemp, October 16, 2026); Concannon Vineyard history and 2011 biography; Capital Press (July 28, 2011); PR Newswire (July 26, 2011); Wikipedia: Concannon V.
In their own words
“Our roots are in the beginnings of California's wine industry. And our future rests on continuing to be innovators and making the best wines possible from this remarkable, rocky soil.”
Concannon Vineyard biography of Jim Concannon, 2011
“My grandfather planted the first Petite Sirah in our vineyard in the early 1900s because he thought it showed great promise in the Livermore Valley.”
Speaking at his 80th birthday celebration, quoted by Capital Press, July 2011
“Our soil is 60 percent gravel, similar to the Rhone and Graves districts in France.”
Explaining Livermore's terroir, Capital Press, July 2011
“Jim's work helped shape the wines we know and enjoy today.”
Concannon Vineyard statement announcing his death, October 16, 2026
“This is all because of Jim Concannon's groundbreaking work.”
Jo Diaz of the Petite Sirah advocacy group PS I Love You, on the growth of Petite Sirah producers, July 2011
“We're all here tonight to celebrate his 80th birthday and the fact that Jim stuck his neck out for Petite Sirah.”
Petite Sirah grower Ken Wilson, Capital Press, July 2011

My dad loved that one too, always said it had more grip than the others.